Details about Deutscher Winzersekt Nr 4 Magnum
VintageNV |
Serving Temperature5 / 7 °C |
SoilLimestone, Iron, Clay |
FermentationStainless Steel |
ElevageFoudre |
Wine PairingRaw Fish , Charcuterie , Pizza |
CarrafageNo |
OccasionAperitif , Dinner with friends , Drinking in the park |
ABV12.0% | AllergensContains sulphites |